Excavations across North America have found 10 year old carrots that are brown on the outside and orange on the inside and 20 year old steaks with meat still on the bone.
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This is an informal workshop aimed at goal setting and assessing barriers and solutions to any possible difficulties. It is also a great opportunity to share with other schools and learn from each other’s experiences.
The workshop is being held at a Waste Wise school where we will take a tour with the Waste Wise teachers, so you can see first hand how they are implementing the program.
We would love to see all Waste Wise Teachers there, whether you are still in the planning stages, or have a full program running.
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